10:37PM
IN THE KITCHEN Simple Vegetable Soup
On a rainy day like today, there is nothing better than a warm bowl of homemade soup. As for this recipe, it is a real vitamin-packed cold-fighter (both of the sickness and the temperature) and it is wonderfully delicious on the second day. We recommend making a batch in the evening for supper and then taking some for lunch the next day. Paired with toasted bread and a bit of shaved parmesan, mmm....stupendous.
We suggest you make it your own by using whatever vegetables you love as it is completely fool-proof. Around here we've added some fresh corn, zucchini, even some organic Italian soy sausage for extra protein. You can find the recipe here.
Do you have any gray day soup recipes? Tell us!
tagged 
Food, In the Kitchen, Real Simple, Recipes
Food, In the Kitchen, Real Simple, Recipes
Reader Comments (2)
I need including this on my recipe!
Just made something similar last night! The key ingredients for me were our homegrown hierloom Cherokee tomatoes and a parmesan rind...just gives the essence of cheese, without cheesyness! Amazing!